Journal
Spring is well and truly here and with it we’ve been busy baking our much loved hot cross buns, so why not visit our Saturday Natural Bread stall at the East Oxford Farmers Market, our Sunday stall at the South Oxford Farmers Market or our bakery shop in central Woodstock and try a toasted bun with your coffee in the run up to Easter.
Easter Orders
We will be baking fresh hot cross buns every weekend during March and every day in the week running up to Easter in April and all of our handmade bread, cakes and pastries, including our hot cross buns, are available to order for Easter.
We are open for you to collect from our Woodstock shop until midday on Good Friday and all day Easter Saturday.
Press
Keeping the foodie passions alive…